Apr 17 2018
whether you’re a lamb lover, hater, or somewhere in between, it’s worth trying your hand at lamb on the grill. It’s one of the greatest ways to cook this incredible meat.
A Chop Above the Rest
When considering the right chops for the job, you pretty much have three different options. First, the economical shoulder chops, cut […]
Mar 27 2018
THESE BACON WRAPPED JALAPENO POPPERS ARE CREAMY, SPICY AND LOADED WITH CHEESE. THE PERFECT PARTY APPETIZER!
We have to admit, we have a weakness for jalapeno poppers! These bacon wrapped jalapeno poppers are baked instead of fried, and let me say, they’re even better than the original! Who can resist fresh jalapenos stuffed with cheese, wrapped […]
Mar 20 2018
These mouthwatering recipes will give you plenty of Easter menu ideas to prepare a fabulous holiday feast. You’ll find a succulent lamb roast paired with seasonal sides like asparagus salad. Desserts include adorable Easter cupcakes and an almond cake perfect for an Easter lunch, brunch or dinner. Serve it all with a nice tall glass […]
Mar 13 2018
In a large pot, bring 1.8 L (8 cups) of cold water to a boil. When it boils, add salt and pasta. Cook according to package instructions, stirring often to loosen up the sticky strands.
Drain the cooked spaghetti, but save about 1 cup of the pasta water. Set aside.
Wipe clean the same pot and set […]
Mar 06 2018
Preheat oven to 400°.
Heat butter in a large skillet over medium heat. Add shallot and thyme and cook, stirring often, until shallot is translucent and golden, about 4 minutes.
Add ⅓ cup flour and cook, whisking constantly, until mixture is pale golden and smells like popcorn, 5–8 minutes.
Whisk in broth ½-cupful at a time, incorporating […]